Sunday Platform – Amanda Little: “The Fate of Food: What We’ll Eat In A Bigger, Hotter, Smarter World”
Ceremonial Hall (4th Floor) 2 W 64th St, New York, NY, United StatesAmanda will share insights from her book The Fate of Food: What We’ll Eat in a Bigger, Hotter, Smarter World, a five-year adventure into lands, minds and machines shaping the...